- HOME
- COURSE
- Summer festival! [All-you-can-eat and drink to your heart's content] 85 dishes in 120 minutes including beef ribs and salted tongue 4480 ⇒ 3780 yen
![Summer festival! [All-you-can-eat and drink to your heart's content] 85 dishes in 120 minutes including beef ribs and salted tongue 4480 ⇒ 3780 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/crv46ub6/34679481/yccs_w435h435.jpg)
Summer festival! [All-you-can-eat and drink to your heart's content] 85 dishes in 120 minutes including beef ribs and salted tongue 4480 ⇒ 3780 yen
4158 yen(Tax included)
■Under elementary school age: Free/Elementary school students: Half price (up to 2 people per group)/Middle school students: Full price
- 85items
- 2persons-
- All-you-can-drink available
- All-you-can-drink menu/Premium all-you-can-drink menu
A comprehensive plan with 85 dishes and all-you-can-eat and drink options. Perfect for any banquet!
Course menu
*First, serve a meat platter for the number of people.
■Specialty■
Fried beef ribs, fried skirt steak, fried pork belly, and top-grade offal
■Premium■
Salted pork tongue with green onion, beef ribs, sesame skirt steak, sesame ribs, diced ribs, salted tongue, miso tongue, beef ribs
■ Appetizers ■
Bean sprout namul, ferns namul, komatsuna namul, Chinese cabbage kimchi
Assortment of pickled ginger, pickled cucumber, Korean-style cold tofu, smashed cucumber, chanja, and namul
■ Salad ■
Reika salad, sesame salt salad, seaweed salad, salted cabbage
■ Grilled vegetables ■
Vienna sausages, green onions, onions, and green peppers
Pumpkin, king oyster mushrooms, eggplant, shiitake mushrooms, vegetable platter, grilled garlic
■Hormone Specialist■
Shimachiyo (salt, miso, spicy sauce), beef liver (salt, miso), heart (salt, miso, spicy sauce)
Honeycomb tripe (second stomach) (salt, miso, green onion salt, sauce, spicy sauce), omasum (third stomach) (salt, green onion salt)
Fatty pork (salt, miso, green onion salt, sauce, spicy sauce)・Fourth stomach (salt, miso, green onion salt, sauce, spicy sauce)
Head Chest (Salt, Miso, Sauce)・Tori Kalbi (Salt, Miso, Green Onion Salt, Sauce, Spicy Sauce)・
Heart broth (salt, miso, green onion salt, sauce, spicy sauce), gizzard (salt, miso) (salt, miso, green onion salt, sauce, spicy sauce)
Yagen (salt, miso, green onion salt, spicy sauce), Seseri (salt, green onion salt, sauce, spicy sauce), Chichikabu (salt, miso, green onion salt)
・Round intestine (salt/miso), grilled chicken skin
■ Meals ■
Rice (large, medium), Seaweed soup, Kalbi soup, Gomtang soup, Yukgaejang soup
Egg soup, bibimbap, gomtang (kubap), chijimi, tteokbokki
Kalbi (soup) and Yukgaejang (soup)
■ Dessert ■
Today's dessert
(Limit one dessert per person)
■Under elementary school age: Free/Elementary school students: Half price (up to 2 people per group)/Middle school students: Full price
All-you-can-drink menu
・TORYS Highball/Tori-Hi Cola/Tori-Hi Ginger/☆Jim Beam Highball/☆Jim Beam Cola/☆Jim Beam Ginger/☆Kaku Highball/☆Kaku High Cola/☆Kaku High Ginger
· Beer based drink
・Kinmugi (barreled) / Shandy Gaff / ☆The Malt's
·Cocktail
・Gin and tonic/Moscow mule/Cassis soda/Cassis cola/Cassis orange/Cassis grapefruit/Cassis oolong/Fuzzy navel
· Fruit wine (rock · water · soda)
・Kyoho wine/Mango wine/White peach wine/Lychee wine/Apricot wine
・Plum wine (on the rocks, with water, with hot water, with soda)
Minami Takashi 梅 酒
· Sour · Chu-Hai
・Kodawari Sakaba's Lemon Sour/Cola Sour/Grapefruit Sour/Yuzumitsu Sour/Orange Sour/Green Apple Sour/Melon Sour/Blueberry Sour/Peach Sour/Lychee Sour/Kyoho Sour/Calpis Sour/Chu Highball/Oolong Highball/Green Tea Highball
·wine
· Carlos Rossi (red · white)
·Sake
· Shochu / Cold Sake
· Shochu (rock, water split, hot water split)
· Wanko (wheat) / Nanko (potato)
· Makgeoli
・Makgeolli/Makgeolli Soda
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Grapefruit soda/Green apple soda/Melon soda/Blueberry soda/Calpis soda/Orange juice/Grapefruit juice/Melon water/Blueberry water/Calpis water
- Reservation reception time
- 11:30~22:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
2025/04/02 update